Braided and smoked pork loin

Read moreSo I made this on Sunday, same day I was doing cinnamon rolls 😅🥰 braided and rubbed the night before and smoked for 2-3 hours on 275/300 degrees. I used maple bourbon pecan pellets and it turned out amazing!! Don’t only get you a girl that can take pretty pictures. Get ya one that can cook! 😅💕🥰